Baked Tuscan Chicken Recipe
Taste authentic Italian cuisine with our baked Tuscan chicken recipe blends rich herbs & succulent chicken for a perfect Italian meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup of fresh spinach chopped
- 1 cup of cherry tomatoes halved
- 1/2 cup cup of grated Parmesan cheese
- 1/4 cup cup of fresh basil chopped
- 4 cloves of garlic minced
- 2 tbsp olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the spinach, tomatoes, half of the Parmesan cheese, basil, and garlic.
- Drizzle the chicken breasts with olive oil and season with salt, pepper, and dried oregano on both sides.
- Lay the seasoned chicken breasts in a baking dish.
- Evenly distribute the spinach and tomato mixture on top of each chicken breast.
- Sprinkle the remaining Parmesan cheese on top.
- Place the baking dish in the oven and bake for 25-30 minutes or until the chicken is fully cooked through.
- Serve warm with your favorite side dish.
Notes
- Chicken Selection: While this recipe calls for boneless, skinless chicken breasts, you can also use bone-in chicken or thighs. Remember, bone-in chicken may require a slightly longer cooking time.
- Fresh Ingredients: Tuscan cuisine is known for its use of fresh ingredients. Opt for fresh spinach, basil, and tomatoes when possible. The quality of your ingredients will significantly impact the overall flavor of the dish.
- Cheese Variation: While parmesan is a staple in this recipe, feel free to experiment with other cheeses like mozzarella or feta for a different flavor profile.
- Spice Adjustments: If you prefer a bit more kick to your dishes, consider adding red chili flakes or a dash of cayenne pepper to the seasoning.
- Serving Suggestions: This dish pairs beautifully with a dry white wine like Pinot Grigio or Chardonnay. For side dishes, consider garlic bread, roasted potatoes, or a light salad.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. When reheating, use an oven or a skillet over medium heat to retain moisture.
- Add-ins: For a heartier version, you can add sliced mushrooms, diced bell peppers, or even chunks of Italian sausage.
- Healthy Twist: If you're watching your calorie intake, consider reducing the amount of cheese or using a low-fat alternative. The dish will still be delicious!