Try our Cheesy Double Beef Burrito recipe, if you are craving a hearty, cheesy, and indulgent meal that’s sure to satisfy your taste buds. Packed with savory beef, gooey cheese, and flavorful spices, this dish is a true comfort food delight. In this article, we’ll walk you through the steps to create this mouthwatering dish in your own kitchen.
Cheesy Double Beef Burrito Recipe
Ingredients
- 1 pound ground beef
- 1 small onion diced
- 2 cloves garlic minced
- 1 packet taco seasoning
- 1 can 15 oz refried beans
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 cup cooked rice
- 1 cup salsa
- Sour cream and guacamole for serving
- Chopped fresh cilantro optional
Instructions
- In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
- Add diced onions and minced garlic to the skillet. Cook until the onions are soft and translucent.
- Stir in the taco seasoning and refried beans. Mix well and let it simmer for a few minutes until heated through.
- Warm the flour tortillas in the microwave or on a skillet for about 10 seconds to make them pliable.
- Assemble the burritos: Place a tortilla on a clean surface. Spoon some of the beef and bean mixture onto the tortilla. Top with cooked rice, cheddar cheese, and salsa.
- Fold in the sides of the tortilla and then roll it up tightly, securing it with toothpicks if needed.
- In a clean skillet, heat the burritos seam-side down until they are golden brown and the cheese is melted.
- Serve your Cheesy Double Beef Burritos with sour cream, guacamole, and chopped cilantro if desired.
- Why Make Cheesy Double Beef Burrito Recipe?
- This recipe is perfect for satisfying your craving for a cheesy, beefy, and savory meal.
- It's a quick and easy dinner option that the whole family will love.
- The combination of flavors and textures in this burrito is simply irresistible.
Notes
- Customize Your Filling: Feel free to customize your Cheesy Double Beef Burrito with your favorite ingredients. Add sliced avocado, diced tomatoes, black olives, or jalapeños for extra flavor and texture.
- Tortilla Choices: You can use whole wheat or spinach tortillas for a healthier twist. Corn tortillas can also be used for a gluten-free option, just make sure to warm them properly.
- Searing the Burritos: To achieve that perfect golden-brown exterior, sear the burritos seam-side down in a hot skillet. This helps seal them shut and adds a delightful crunch.
- Toothpicks: If your burritos are having trouble staying closed, secure them with toothpicks during the searing process. Just remember to remove them before serving.
- Melt the Cheese: Make sure the cheese inside the burrito is fully melted before removing them from the skillet. It ensures that every bite is as cheesy as can be.
- Serving Suggestions: Pair your Cheesy Double Beef Burritos with a side of Mexican rice, corn salsa, or a fresh green salad for a complete and satisfying meal.
- Make-Ahead Option: If you want to prepare these burritos in advance for a busy weeknight, assemble them and wrap them tightly in plastic wrap or foil. Refrigerate until you're ready to cook, or freeze for longer storage. Thaw frozen burritos in the refrigerator before reheating.
- Reheating: To reheat leftovers, preheat your oven to 350°F (175°C), wrap the burritos in foil, and bake for about 15-20 minutes until heated through. Alternatively, you can reheat them in the microwave for 1-2 minutes, but the texture won't be as crispy as when pan-seared.
- Get Creative: Don't hesitate to experiment with different cheeses, sauces, and garnishes to make these burritos your own signature dish.
- Portion Control: While these burritos are delicious, keep an eye on portion sizes to manage your calorie intake. A half-burrito might be enough for those with smaller appetites.
Why Make Cheesy Double Beef Burrito Recipe?
It’s budget-friendly, family-friendly, and offers a comforting burst of flavors. Enjoy the satisfaction of a homemade, hearty burrito tonight!
How Difficult Is It To Make Cheesy Double Beef Burrito Recipe?
This recipe is beginner-friendly and doesn’t require any advanced cooking skills.
With clear instructions, you can whip up these burritos in no time.
It’s a great choice for busy weeknight dinners.
How Does Cheesy Double Beef Burrito Recipe Taste?
The beef is savory and well-seasoned, thanks to the taco seasoning.
The refried beans add a creamy texture, while the cheese provides a delightful melt-in-your-mouth experience.
Combined with rice and salsa, these burritos offer a balanced explosion of flavors.
Frequently Asked Questions
Can I use ground turkey instead of beef?
Yes, you can substitute ground turkey for beef if you prefer a leaner option. Just be sure to season it well to match the flavors.
What type of salsa works best for this recipe?
You can use your favorite salsa, whether it’s mild, medium, or hot, to suit your taste preferences.
Can I make these burritos in advance?
Yes, you can assemble the burritos and store them in the refrigerator for a few hours before cooking. This is convenient for meal prep.
Are there any vegetarian alternatives for this recipe?
Absolutely! You can omit the beef and use plant-based meat alternatives or extra beans for a vegetarian version.
Can I freeze leftover burritos?
Yes, you can freeze them individually wrapped in foil or plastic wrap. Reheat in the oven or microwave when ready to eat.
Try Our Tasty Cheesy Double Beef Burrito Recipe
Indulge in the ultimate comfort food experience with our Cheesy Double Beef Burrito recipe. Easy to make and bursting with flavor, these burritos are perfect for busy weeknights or whenever you’re craving a satisfying, cheesy delight. Try them today and treat your taste buds to a mouthwatering fiesta!
